"breakfast"

Chili oil-fried eggs are one of my favorite ways to make an easy but satisfying meal. They are delicious for breakfast on avocado toast, or over a bed of steaming hot rice— break up the fried eggs and mix it…

Miso in caramel sauce?! I know it can sound a little weird, but don’t knock it until you try it! Adding white miso paste to this caramel sauce really elevates the usual caramel flavor we’re used to. Think salted caramel,…

My little family recently took a trip to Oahu, Hawaii and it was amazing! The food scene was impeccable— my favorites included: poke bowls, shave ice, spicy garlic shrimp, the spam + eggs breakfast plate from Mcdonald’s, and all the…

Classic flaky buttermilk biscuits, but with a twist! These Kimchi Cheese Biscuits are just what you need for your Sunday brunch. They are flaky, buttery, savory, and super flavorful from the kimchi and cheese. What you’ll need to make this…

This dreamy french toast is made with pillowy Hawaiian rolls with a hint of bourbon. These french toast cubes are fluffy, crispy on the edges, and perfect when finished off with a dusting of powdered sugar. These are so delicious…

This kani egg toast recipe is made with imitation crab and jammy egg yolk, on top of garlicky toast. It’s easy and simple, making it the perfect quick breakfast or snack. What you’ll need to make Kani Egg Toast: Slice…

This tiramisu french toast is a twist on the classic french toast. It’s decadent, delicious and so easy to make. This tiramisu french toast is made with buttery bread, soaked in coffee, stuffed with condensed milk, topped with creamy whipped…

This is a super easy 4-ingredient afternoon pick-me-up that can be made in less than 5 minutes! The bananas brûlée is nutty and buttery from the caramelized sugar and absolutely amazing paired with an affogato! You probably already have these…

Gochujang hot honey is such a delicious condiment to add to your dishes if you want an extra sweetness and spicy kick! It’s so simple to make but can keep for a long time in the fridge. I like to…

I don’t know about you, but I love pizza any time of day. This pizza toast recipe is a perfect way to enjoy all the yummy flavors of pepperoni pizza (or without pepps for my cheese pizza lovers) for breakfast…