what you’ll need: all the details If using dried shiitake mushrooms like I did, rehydrate them in lukewarm water for about 10 minutes. Blanch the bean sprouts in boiling water for about 2 minutes. Drain and set them aside. Prepare …
what you’ll need: all the details If using dried shiitake mushrooms like I did, rehydrate them in lukewarm water for about 10 minutes. Blanch the bean sprouts in boiling water for about 2 minutes. Drain and set them aside. Prepare …