My parents used to run a food truck about 10 years ago and this was one of our best sellers. It’s so simple but packed with flavor. It’s cheesy, slightly spicy and so flavorful from the kimchi. Literally one of…
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kimchi
This kimchi vodka sauce recipe is my twist on the traditional Italian-style vodka sauce. It’s rich, creamy with a spicy kick from the sauteed kimchi, and perfect served over your choice of pasta noodles. It’s easy to make and packed…
Kimchi-Jjigae is a Korean kimchi stew cooked with aged kimchi and typically with pork, canned tuna, or SPAM (my mom’s version). It’s spicy, tangy from the aged kimchi, savory, warm — basically the ultimate comfort food. All I need is…
Kimchi Jeon (Kimchi Pancake) is packed with flavor from the ripe Kimchi, onion, and tuna. Growing up, my mom usually made Kimchi Jeon on rainy days. It wasn’t until recently that I found out that it was because the sound…