What are Korean Rice Balls (Jumeokbap)? Jumeokbap (주먹밥) are rice balls made from cooked rice, seasoned with sesame oil and roasted seaweed. They are often filled with a variety of veggies, bulgogi, or even canned tuna-mayo mixture. These Korean rice…
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pickled radish
If you’ve ever had Korean fried chicken, you’ll likely have seen this served on the side. This Korean pickled radish is also known as “chicken-mu”— it’s salty, briny, sweet, sour, and super crunchy! It’s the perfect side dish to compliment…