What you’ll need: How to make these Puff Pastry Honey Roasted Tomato Tarts: Watch how to make these Puff Pastry Tomato Tarts More Favorite Oven Recipes! I hope you enjoy this recipe for these Puff Pastry Honey Roasted Tomato Tarts!…
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toast
If you’re looking for a simple but really delicious appetizer, I GOT YOU! — this apple and burrata appetizer is made with crispy prosciutto, fresh basil, a drizzle of olive oil and honey, paired with garlicky crostini. It’s the perfect…
What are persimmons? Persimmons are a type of Asian fruit and have a delicate cantaloupe-like taste. They can be found in most Asian grocery stores and are enjoyed fresh or dried. The most common varieties of persimmons are Fuyu and…
Butter boards are the latest viral TikTok trend. It’s made with softened butter, spread on a board and topped with various ingredients such as fresh herbs, flakey salt, hot honey (like my gochujang hot honey), or even fresh fruit. It’s…
Menbosha (멘보샤) is a shrimp toast with minced shrimp filling sandwiched between two slices of white bread then traditionally deep fried until golden and crispy. It’s crispy on the outside, but tender and savory on the inside. They’re like crisp…
This dreamy french toast is made with pillowy Hawaiian rolls with a hint of bourbon. These french toast cubes are fluffy, crispy on the edges, and perfect when finished off with a dusting of powdered sugar. These are so delicious…
This kani egg toast recipe is made with imitation crab and jammy egg yolk, on top of garlicky toast. It’s easy and simple, making it the perfect quick breakfast or snack. What you’ll need to make Kani Egg Toast: Slice…
Pineapple buns are one of my husband’s favorite Chinese bakery desserts, but it’s not always easily accessible where I live. My mother-in-law always makes us a batch whenever she visits from Chicago, but they’re usually all eaten before she even…
I don’t know about you, but I love pizza any time of day. This pizza toast recipe is a perfect way to enjoy all the yummy flavors of pepperoni pizza (or without pepps for my cheese pizza lovers) for breakfast…
This dish was inspired by Turkish eggs, also known as Çılbır. Dipping crusty bread in the garlicky yogurt paired with the spicy gochugaru chili butter is amazing. It’s tangy from the yogurt, spicy from the chili butter, and the jammy…